Adds umami! A fresh way to enhance the flavors in your favorite dishes. From classic menu items to a variety of new and exciting creations.
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Brings out the full flavor in many entrées, gravies, soups and sauces. Enhances the savory notes in meat, poultry, and seafood. Brightens the bold flavors in a variety of ethnic cuisines. In vegetarian dishes, Maggi adds a delicious roasted flavor without adding meat or meat juices. Contains no added preservatives. This product contains glutamate from fermented wheat; No Added MSG.
Get Maggi Full Line Brochure
WATER, IODIZED SALT (SALT, POTASSIUM IODATE), WHEAT GLUTEN, ROASTED FLOUR, 2% OR LESS OF SUGAR, CARAMEL COLOR, ACETIC ACID, WHEAT BRAN, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, DEXTROSE. CONTAINS: WHEAT INGREDIENTS.
|0 calories||56 calories|
|0 calories||3.60 calories|
|0 g||0||0.40 g|
|0 g||0 g|
|0 mg||0||0 mg|
|440 mg||18||7590 mg|
|Dietary Fiber||0 g||0||0.30 g|
|0 g||2 g|
|0 g||6 g|
% daily values are based on a 2,000 calorie diet
Ready to use. Adds umami. A few dashes are sufficient to improve the taste of soups, sauces, salads and vegetable dishes
|6 x 27 oz|
|1 1/4 gal|
Brings out the flavor in marinades, gravies, soups and sauces. It enhances the savory notes in meat, poultry and seafood. In vegetarian dishes, Maggi adds a delicious roasted flavor without adding meat or meat juices.
Are Maggi seasonings gluten free?No. Maggi seasonings contain glutamate from fermented wheat. See the “Nutritional Value” tab for a complete list of ingredients and allergens.
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